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Nat's Lentil & Chickpea Curry with Brown Rice (V) (serves 1)


A creamy lentil and chickpea curry that comes with brown rice on a convenient all-in-one meal. The curry is gently simmered with warming spices, finished off with coconut milk.  Perfect with a dollop of coconut or natural yogurt and fresh coriander to finish. Vegan and Vegetarian.

Cooked with love by Natalie for FoodSt

Serves 1

This product comes cooked and frozen. Simply defrost and reheat.

  • Preparation:
    Step 1 - Defrost in microwave or fridge overnight
    Step 2 - Microwave until hot (approx 3mins)

    🥦 This meal is suitable for vegans
    🍙 Best served a crispy fried egg and some rice - get yours here

    Ingredients: Coconut oil, garlic, ginger, onions, carrots, curry powder, turmeric, cayenne pepper, salt, black pepper, dried lentils, coconut milk, crushed tomato, vegetable stock, chickpeas, green beans